Deliciously sweet and tangy, Zibibbo raisins have a soft, meaty texture with tiny seeds that give them a slight crunch. We’re sure they have the most complex flavors of any raisin you’ve ever tried, with all the nuance of a great glass of wine. These raisins are so unique you’ll love snacking on them right out of the jar, but they’re also great paired with nuts as an energetic treat, or as a sweet elegant accompaniment for your next cheese board. Have a deeply complex flavor, that recalls the complexity of wine flavors.
